Showing posts with label cookies. Show all posts
Showing posts with label cookies. Show all posts

Tuesday, June 3, 2014

Brown Sugar Shortbread

One of my first posts was about my grandparent's neighbor, Gordon. (There was also a really delicious scone recipe.) Meeting Gordon was an interesting treat. He's in his late 90's, he's a retired CFO who lived in New Jersey, and he wears Adidas track suits. When we sat down to talk, Paul had to fix Gordon's hearing aid for him before we could have a real conversation. When I told him that I am a Sunday School Director, he spoke to me about doing things with meaning in a way that still touches me when I think about it.


Wednesday, January 15, 2014

Lemony-Oat Breakfast Cookies

Paul loves to run.  He loves running gadgets, phone apps, articles, etc.  Naturally, he has a subscription to Runner's World Magazine.  Not particularly fond of running myself (though I'm sure it would do me some good) I was surprised to find how much I enjoy the magazine.  I like the uplifting stories and fitness tips.  The recipes have also been surprisingly wonderful.


Saturday, December 14, 2013

Espresso Spice Cookies

My church sits alongside a really lovely little college full of high achieving, smart, and sometimes stressed out students.  Our youth pastor started a fantastic cookie ministry a few years ago that I'm a huge fan of.  The youth of our church get together in the church kitchen, each bringing ingredients for their favorite cookie recipe, and they spend an evening baking.  Church members also contribute to the effort with their homemade and store bought treats.


On one night during the college's finals week, groups of youth and a few adults take shifts camping out in one of the school common areas with trays and trays of cookies for the taking.  We listen to the students describe what they are studying and what projects they're trying to finish, and chat about their plans for winter break and the things they're looking forward to, or what they're taking next semester.  It took a little time to grow this effort, the students being understandably wary of whether or not the cookies came with strings attached.  But they don't.  The cookies are string-free.  We show up to say "We are here for you, we care about you, we know it's hard but you can do it."

Saturday, December 7, 2013

Sparkledoodles

Behold, the Sparkledoodle!



That is what I have decided to call it.  You heard it here first!  (As far as I can tell...)

Snickerdoodles seem to be making a comeback this holiday season.  I have seen them all over the internet, including an adorable red and green version that got me rethinking the batch I was about to make.  My snickerdoodles needed to be festive, special, even fun.

My snickerdoodles needed to sparkle.

Like any good glitter-lovin' gal, I happened to have sparkly food stuffs on hand.
I went to my favorite trusty snickerdoodle recipe and got crackin'.  

Saturday, November 23, 2013

Pepparkakor

A few years ago I really wanted to learn more about my heritage and one of the ways I tried to do that was through food.  My mom's side of the family is Swedish so I was a little wary about what foods I was going to find.  Little did I know I would discover a cookie so perfect it would make all other cookies irrelevant.  (I may love gingerbread a little bit more than the next person.)

I would like to introduce to you Pepparkakor.  Traditionally, the dough is rolled thin, cut into shapes, and hung on a Christmas tree like ornaments.  I chose to use a giant cookie scoop and turn this velvety dough into spicy, chewy pillows from heaven.